The Ranch Club is featured in Golfweek magazine

The June 7 issue of Golfweek magazine includes a travel story about golf in western Montana. From West Yellowstone to Eureka, the writer traveled nearly a thousand miles across Western Montana in search of the region’s best golf. Of the trip the writer said, “Montana is more of an adventure, with golf just one of the many outdoor pursuits along the way.” One of the courses highlighted is the...
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Top Ten Golf Homes featured on CNBC

The country’s best golf course homes for sale were recently featured on CNBC.com. The Top Ten golf course properties showcase the private estates of PGA tour players, as well as luxurious golf course properties from Hawaii to Montana. PGA Tour player Phil Mickelson’s Tuscan home in Rancho Santa Fe, CA, made the Top Ten and is for sale at $7,095,000. Tour player Fred Couples’  Mediterranean...
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Missoula and The Ranch Club stable and growing in new home sales

A report came out recently from the National Association of Homebuilders showing a 6.6% increase in new home sales across the country for the month of September. How do these national numbers play out in the West and in Missoula, specifically? Missoula’s KECI-TV ran a story on the subject recently. As a region the West was actually down 9.9%, even though the country was up 6.6%, due in large...
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The Ranch Club listed as Hot Property in Overseas Living

The Ranch Club, located in Missoula, Montana, is featured as Hot Property in the July-August 2010 issue of Overseas Living (page 20). The Ranch Club has added a new type of residence to its community: the Club Lodge. The price of a Club Lodge starts at $985,000. The Ranch Club also has custom homesites available, making it prime Missoula land for sale. The Ranch Club is a family-friendly golf...
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The Ranch Club menu heralded as comfort food with a twist

In a story in the Missoulian, writer Lori Grannis calls the menu at The Ranch Club restaurant “Comfort Food With a Twist”. The article begins: Like all good chefs, whose influences are an amalgam of kitchen culture and life experience, Ranch Club executive chef Jason Lovell takes his cues from the people and places in his life. Places like Atlanta, Ga., Yellowstone, Arlee, and people...
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